AWA's TDS
TDS — total dissolved solids — is the international measure of water mineralization, in milligrams per liter.
AWA’s TDS is 6 mg/L, per laboratory analysis under ISO 9001 accreditation. The Fine Water Society classifies waters in this range as Super Low — the lowest mineralization category on its international scale.
In context:
| Water | TDS | Category |
|---|---|---|
| AWA | 6 mg/L | Super Low |
| Svalbarði — Norway | 8 mg/L | Super Low |
| Voss — Norway | 22 mg/L | Low |
| Acqua Panna — Italy | 140 mg/L | Medium |
Most bottled water travels through rock — deep aquifers, geological formations, centuries of contact. That passage translates into mineralization.
AWA does not make that passage. It is collected from moisture released by the canopy of the Amazon rainforest, before any contact with the ground.
Low mineral content is a direct consequence of atmospheric origin.
At the table, it translates into minimal interference with what is served alongside.